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GBL.COM.TR
2444-Gram Safranine Stain
Title
Description
Star Product
Yes
REF No
2444
Trademark
GBL® ROSA-STAIN
Product Name
WEB İÇİN
Regulation
Purpose
Gram staining method is used to stain gram negative bacteria.
Working Principle
Gram staining bacteria are divided into Gram positive and Gram negative. This distinction is based on structural differences in the bacterial membrane of the two groups, i.e. their ability to retain the dye. GBL® CONVASTAIN Gram Safranine Stain is used for contrast staining of bacterial species that do not retain their primary stain, i.e. Gram negative bacteria.
Warnings, Precautions, Recommendations
Flammable liquid and vapour. Harmful if swallowed. May cause damage to organs.
Ingredients
Safranine, methanol, triton X-100, ethanol, sodium azide.
Colour
Odour
Storage Temperature
15-25°C
Shelf Life After Opening the Lid
3 months
Shelf Life
24 months
pH (at 25°C)
Appearance
Concentration
Gram-negative bacteria, differentiation of bacteria, identification of bacterial isolates, staining technique in microbiology, Gram’s safranin Solution.
Accessories
Application
1)If the smear is too acidic, cover with "Sodium Hydrogen Carbonate Solution" for 15-30 seconds.
2)Cover the smear with "GBL-2434 Crystal Violet Dye" for 1-2 minutes.
3)Wash with distilled water.
4)Cover the smear with "GBL-2435 Lugol's Solution" for 1 minute.
5)Washed with distilled water.
6)Cover smear with "GBL-2891 Denatured Alcohol" for 5-15 seconds.
7)Washed with distilled water.
8)Cover the smear with "GBL-2444 Gram Safranine Stain" for 1 minute.
9)Gently washed with distilled water, air dried and examined under a microscope.
Microbiological Properties
Gram positive bacteria
Blue-black
Gram negative bacteria
Red
Ordering and Packaging Information
Order No
Unit
Volume
Packaging Type
Quantity in a Parcel
442444050100
Bottle
100 ml
100 ml, HDPE White Bottle with Dropper
72
442444030250
Bottle
250 ml
250 ml, PP White Bottle with Dropper
32
442444020500
Bottle
500 ml
500 ml, HDPE White Bottle
24
export@gbl.com.tr
+90 533 775 75 58
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